Zesty Italian Crockpot Chicken
submitted by: renee
Servings 8 Cook Time 8:0
Ingredients
1 bag Frozen chicken tenderloins
2 cans Cream of chicken soup
2 8 oz. packages Cream cheese
2 packets Nalleys zesty italian dressing
Cooked rice
Directions
In a crock pot, pour 1 1/2 c. water in bottom. Layer chicken breasts and two packages of Zesty Italian Seasonings (the dry packet.) Cook 8-9 hours on low, or 5 hours on high. One hour before serving, take the chicken out. In the crockpot, blend in 2 cans Cream of Chicken soup and 2 8oz. packages cream cheese. Put the chicken back in and let it warm up while the rice is cooking.
Serve over rice.
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