Karla's Chocolate Sauce

Recipe Details

Ingredients

1 cube Butter

1 cup Semi-sweet chocolate chips

2 cups Powdered sugar

1 can Evaporated milk

1 teaspoon Vanilla extract

Melt butter and chocolate chips together over low heat. Stir in powdered sugar (this will make a thick ball.) Slowly add 1 can evaporated milk. Bring to a boil, stirring constantly. Boil for about 6-7 minutes, until it starts to get a little thicker. Remove from heat and add vanilla. Karla sometimes adds almond extract instead of vanilla, and has used mint flavoring if she wanted a mint/chocolate flavoring.